A few days before St. Patrick's Day, another mom told me she was going to make Green River floats, which I thought was a great idea. So, on March 17, I showed up with Irish soda bread (I did intend on baking it, but there just aren't enough hours in the day and the Strack and Van Til bakery probably did a better job than I would have) and Green River soda and vanilla ice cream. Ms. P's mom brought in two huge casserole dishes filled with corned beef, potatoes, cabbage and carrotts. Oh, yum!
I then set off to visit two of my other boys and make floats and hand out soda bread. It was a fun day. I love having the opportunity to pop into the classroom for fun stuff like that. The teachers have always been great about allowing me to help educate the kids about different cultures using food. After all, it is educational, too. :)
In the evening, we drove out to the Lake County
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The group is made up entirely of area firefighters, including some of my husband's co-workers. For families of firefighters, the sound of bagpipes seem to bring forth emotions. They sound beautiful, yet eerie. I saw the group perform last year on 9/11 at a benefit and just left in awe of these people and the profession they've chosen. They really are heroes. I felt pride at being married to one of the men in that brotherhood known as the fire service that is unique to any other career out there. Many days at the firehouse are monotonous and routine, but for the risks that may or may not be awaiting them when the tones go off, the unpleasantries they deal with from the public as firefighters and paramedics and the heartbreak they face when their strongest efforts aren't enough to save a child, I applaud them all for doing what they do. I sure couldn't do it.